Mushroom Barley Soup
Ingredients: – 1 short rib of beef– 1/4 med. sweet onion in one chunk– 2 stalks celery cut into 3 pieces each– two med. carrots, peeled and cut into 3 pieces each– one fresh parsley …
Ingredients: – 1 short rib of beef– 1/4 med. sweet onion in one chunk– 2 stalks celery cut into 3 pieces each– two med. carrots, peeled and cut into 3 pieces each– one fresh parsley …
Ingredients: – 1 large broccoli crown, chopped– 2 stalks celery cut into 3 pieces each– two med. carrots, peeled and cut into 3 pieces each– one fresh parsley knot– butter– 2 tsp onion powder– salt– …
Pure Comfort Fresh corn isn’t a vegetable commonly available in winter when this soup is so desirable, so canned corn is the way to go. Its sweet, corn-infused packing water is great in the soup. …
A workaround for a food allergy I wouldn’t dare to share such a bastardized recipe if it weren’t for the fact that guests rave about it. I love chili and gotta have it even though …
Not your greasy fish and chips. That Merluza, or hake, is not expensive and is the most regularly eaten fish in Spain, does not diminish how highly it is prized. It is found in a …
A case in point against the notion that a good soup can be made by tossing ingredients into a pot and simmering. Here several cooking methods are combined to bring out the richness of each …
A Classic My preferred clam is a big fat Rhode Island Quahog, but a smaller cherrystone will do. Quahogs aren’t sold very far from the coast, though, because most folks won’t eat them on the …
Because we couldn’t live without it during the lockdown. It’s named for the lightly crisped fried tofu but the broccoli is the star here, it’s tips sopping up the sauce like a paintbrush and slathering …
White Clam Sauce OK, there’s red clam sauce and white clam sauce, but if you’ve got fresh clams why would you want to mask their sweet, briney flavor with tomatoes? This is another one …
Tuna Sauce for Pasta or Pizza From The Classic Cuisine of the Italian Jews by Edda Servi Machlin We have been enjoying this quick easy meal for 40 years since we used a wedding gift …